KinetECO, Inc., click for home.          SPAD

  info@spad-tech.com
 office@spad-tech.com

 +98 21 88 67 33 16
 +98 21 88 67 33 17

Deck Oven, D-Series 

  • Five basic sizes. All types of bakeries. Bakes both confectionary and bread. 
  • Gives the door a smooth action and ensures convenient and safe handling.
  • Reliable heating elements. Turbo function. Heats up the oven quickly to the set temperature. 
  • Available in five standard widths and up to five sections i height, standard crown height 160 mm. Optional height 220 mm available. 
  • Each oven sections can be individually cotrolled with separate setitngs of the top, bottom and frontheat.
  • Full controll of the baking process.
  • Stainless steel front. Maintains low temperature and is easy to keep clean.
  • Max baking temperature 330°C.

    

 

Pizza Oven, P-Series

P-Series pizza ovens set a new standard for baking pizza.

  • Energy efficient and well insulated pizza oven with very even heat distribution. 
  • New generation of pizza ovens. 
  • Turbo function.
  • Control panel.
  • Double glazed doors.
  • Keeps the heat inside the oven chamber. 
  • Spring loaded door.
  • Strong insulation.
  • Ensures that the heat stays in the oven chamber. Energy efficient and cost saving.
  • Pullout shelf with integrated bowls (premium model). The sliding shelves come with a standard stopping mechanism.
  • Max baking temperature 350°C.