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Candy bar line

Shiny, transparent, smooth and consistent flavour and colour' the secret of hard candy is in the production process. The trick is heating up and cooling the ingredients as quickly as possible in order to keep process inversion low and colouring to a minimum.
The result of depositing a hard candy in PFTE coated alloy moulds. Mono products in one colour or multiple colours at the same time. All these are possible with the TANIS CONFECTIONERY starch-less depositing plants.

 

 
CALENDAR NEWS
 

ISM-PROSWEETS Exhibition

Cologne- Germany
29 January-1 February 2017


 
 
 
 

IBEX Exhibition

Tehran-International Trade Fair
6-9 December 2016


 
 
 
 

ICF Exhibition

Tehran-International Trade Fair
13-16 September 2016


 
 
 
Email: info@spad-tech.com